This is the Year that You Start Doing the Best Baking of Your Life
This one. Right here. Right now.
Welcome to Baking 101!
This is the Begin with Butter Home Baking Academy series, where you can learn in-depth techniques and tips that I use in my professional kitchen!
Is Baking 101 for you? Ask yourself these questions:
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Are you plagued by inconsistency when you bake? Are you holding your breath every time someone cuts into a cake?
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Have you taken an extended break from baking after one particularly impactful (and not in a good way) experience? 😬
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Are you confused by all of the different advice that you find online about baking techniques?
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Do you want to own the center of the dessert table this year?
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Do you want to expand your baking repertoire this year to include pizza, cupcakes, bread, cookies, custards AND cheesecake? (Immediately YES)
February 12-Baking 101: Bread Basics
Don't let yeast breads intimidate or challenge you any more.
In this class on February 12, 2023, students learned the basics about yeast bread so that they can make incredible bread going forward.
Why settle for preservative-laden store bread when you could make your own with minimal effort?
And why settle for "meh" bread when your bread can be truly amazing?
AND THE FREEBIES! FRIEND, THE FREEBIES!!!
Get the class, two recipes, a DIAGRAM GUIDE (because I fully love being a nerd), and a list of necessary ingredients for free when you register! You don't want to miss this class if you're trying to make ABSOLUTELY MOUTH-WATERING bread!
A word from our bread students!
Great Bread Bootcamp!!
Alli White
I am so glad I signed up. Shani's excitement really comes through and she made me feel like I could be a master bread maker. This class was fun and very easy to follow. I can't wait to get started making bread on my own.
I am so glad I signed up. Shani's excitement really comes through and she made me feel like I could be a master bread maker. This class was fun and very easy to follow. I can't wait to get started making bread on my own.
Read LessStraightforward
Amy Mahaffey
A great class for beginners or someone wishing to improve their bread making skills. Shani's straightforward techniques, her knowledge and enthusiasm will have you in the kitchen baking bread with confidence and the results you are looking for.
A great class for beginners or someone wishing to improve their bread making skills. Shani's straightforward techniques, her knowledge and enthusiasm will have you in the kitchen baking bread with confidence and the results you are looking for.
Read LessA Life Changing Experience
Patrice Berry
I have to say that I was tempted to learn all this bread making secrets, because the bread that I was making in my bread machine was not looking like the store bought version and I couldn't figure out why. When I say all the temptation on the Beg...
Read MoreI have to say that I was tempted to learn all this bread making secrets, because the bread that I was making in my bread machine was not looking like the store bought version and I couldn't figure out why. When I say all the temptation on the Begin with Butter IG page and was furious that I couldn't smell or taste what was happening in those Reels, I didn't hesitate to sign up for the Bread Bootcamp, because let's just say I needed some help. Since taking the Bootcamp, we had a semi disaster Week 1, but Week 2 has gone off without a hitch. We have made 2 loaves of bread from the ingredients that are in the house and it is "Francois-approved" meaning that my 5 year-old will let you know if it tastes like some trash. Plus it was a great time getting him involved in the process. Not only did we learn how to incorporate kitchen tools (like my bread machine) into this process, but we learned why going the old fashion way with hands and forearms makes a better bread. Now my house doesn't have to smell yeasty just during the Holidays. BTW the bonuses we got just for participating OMG!! I am telling you don't miss another BWB Class you don't know what you will be missing out on.
Read Less
February 26, 2023-Baking 101: Cupcakes
These mini cakes have techniques all their own. ❤️
Friend. For my 40th birthday, I did an entire birthday party centered around cupcakes and cocktails.
It was an absolute blast.
What learned during that process was there there are sneaky little techniques that are the difference between cupcakes and CUPCAKES OMG.
Join me on February 26th and let's talk about the difference, shall we?
It was an absolute blast.
What learned during that process was there there are sneaky little techniques that are the difference between cupcakes and CUPCAKES OMG.
Join me on February 26th and let's talk about the difference, shall we?
People love our cake content!
Inspiring
Amy Mahaffey
Shani's classes always inspire you to take your baking to the next level. I never leave without learning a new technique or tip that is helpful. She takes her time to thoroughly explain any technique and answer any questions that you may have.
Shani's classes always inspire you to take your baking to the next level. I never leave without learning a new technique or tip that is helpful. She takes her time to thoroughly explain any technique and answer any questions that you may have.
Read LessWonderful Learning Experience
Samantha Gaines
I’ve had a natural talent for baking for years. But I wanted to solidify my practice and hone my skills to potentially sell my cakes. The tips and tricks were amazing. I learned so much and I look forward to no longer having any mishaps because...
Read MoreI’ve had a natural talent for baking for years. But I wanted to solidify my practice and hone my skills to potentially sell my cakes. The tips and tricks were amazing. I learned so much and I look forward to no longer having any mishaps because of the information that was provided. Now, if I could just learn packaging tips (do you use a cake board to package a Bundt cake?) and how to price my cakes? Then ilI’ll be well on my way. Thanks again Shani! Looking forward to see who was selected to attend a free class before the end of the year.
Read Less
March 12, 2023-Baking 101: Pizza
Pizza and tacos make the world go 'round and I won't hear differently.
And while it's true that "not great" pizza is still good pizza...
NOW you can make incredible pizza. Every time.
In this class, you'll learn basics about pizza-from yeast to toppings, and everything in between-that will have your family SKIPPING TAKEOUT PIZZA forever.
It's a blessing and a curse. But mostly a blessing. 😊
And while it's true that "not great" pizza is still good pizza...
NOW you can make incredible pizza. Every time.
In this class, you'll learn basics about pizza-from yeast to toppings, and everything in between-that will have your family SKIPPING TAKEOUT PIZZA forever.
It's a blessing and a curse. But mostly a blessing. 😊
You Can Make Pizza!
Our Bread Students are More Confident!
“A great class for beginners or someone wishing to improve their bread making skills. Shani's straightforward techniques, her knowledge and enthusiasm will have you in the kitchen baking bread with confidence and the results you are looking for. ”
Amy
Welcome to the BwB Home Baking Academy!
Add your email to the mailing list to get the latest updates.
March 26, 2023-Baking 101: Cookies
These handheld pieces of joy deserve equal time! And in this Baking 101: Cookies class we're giving these little guys the attention they deserve. ❤️
In this class, we'll cover the fundamental techniques that give you wonderfully crisp/chewy cookies EVERY. TIME.
I can't wait for you to join me in my kitchen for this incredible class!
In this class, we'll cover the fundamental techniques that give you wonderfully crisp/chewy cookies EVERY. TIME.
I can't wait for you to join me in my kitchen for this incredible class!
April 23, 2023-Baking 101: Custards and Cheesecake
The word for the day is "luxe" in this spectacular finish to our Baking 101 series.
Learn how to deal with the little things that make custards curdle and cheesecakes break in this amazingly decadent class.
You'll also learn my favorite two cheesecake toppings, because more luxury is better!
Learn how to deal with the little things that make custards curdle and cheesecakes break in this amazingly decadent class.
You'll also learn my favorite two cheesecake toppings, because more luxury is better!
FAQ
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What if I can't make it live?
No problem! The classes are always taped, so you will have access to the replay forever!
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What is the refund policy for the live classes?
You can have a refund for the live class, no questions asked, before the date of the class! If you purchased a class as part of a package, the prorated amount will be refunded. 😊
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How long are these classes?
Each class is 90 minutes.
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Who are these classes for?
This class is for any home baker who wants to really work at perfecting their craft. Whether you're a very accomplished home baker or a complete newbie, you'll find a home here!
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Why take this class now?
Here's the thing, Friend. Good baking doesn't happen by accident. It takes committed practice over a period of time. The time to work on perfecting your baking techniques is RIGHT NOW.
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What if I want to purchase more than one class?
No problem! I'd love to have you in more than one class! Send me an email to [email protected] and we will get you signed up!
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What if I have more questions?
No problem! I literally love questions. Send an email to me at [email protected] and I'm happy to help you!