Does This Describe You?

If so, keep reading because this course is for YOU!!

  • You're brand new to baking cakes and want a one-stop-shop to learn how to make unbelievably delicious cakes from Day One

  • You're tired of getting inconsistent results when you follow cake recipes

  • You've wasted countless amounts of money, trying to recreate your favorite cakes and you *still* don't feel confident making them

  • You're sick of guessing what it means when a recipe tells you to "cream butter and sugar until light and fluffy"

  • You want to learn how to consistently and confidently execute delicious cakes ONCE AND FOR ALL

Perfecting Cake Techniques is a Game-Changer for Bakers!

Say goodbye to inconsistent cakes with this flavor-packed mini course

There were certain techniques that always tripped me up when I started baking.  "Cream butter and sugar until light and fluffy."  😑 Excuse me, what?  "Two sticks of butter, room temperature" was also awful for me, because what did that even mean?  And there were countless other steps in every cake recipe that just left me...guessing.  Which left my early cakes...lacking.

Over the past eight years, I've studied, practiced, and perfected these same cake techniques, and now I'm ready to share them with you! After one easy, fun, 90-minute session, you'll learn all of the fundamental techniques that you need to know in order to execute unbelievable cakes.

That's right.  That coveted dessert table spot can be yours!

Meet Your Instructor

A Self-Taught Baker, Blogger and Bakery Owner Who Cracked the Cake Code

Shani Whisonant

Chief Butter Ambassador

Shani Whisonant is the owner and Chief Butter Ambassador at Begin with Butter. She started learning baking science in 2014, by learning from formal baking textbooks and practicing proper baking techniques. She's ready to shorten the baking science learning curve for course participants in a fun and engaging way!

Here's What You'll Learn!

Everything You Need for Consistently Delicious Cakes.

  1. Chapter 1: Welcome to Perfecting Cake Techniques!

  2. Chapter 2: Before the Batter

  3. Chapter 3: In the Mix

  4. Chapter 4: Ready to Bake!

  5. BONUS: Finishing Touches!

How much does it cost?

  • $49.00

After one afternoon of instruction, you'll be making the best cakes of your life.

Get started now for $49!

FAQ

  • What's included in this course?

    This course contains about 90 minutes of hands-on, video instruction, as well as PDF guides to help you become more competent and confident with your cakes.

  • Who is this course designed for?

    This course is for all bakers! It's useful for new bakers who want to start "on the good foot" and avoid costly, confidence-killing mistakes. It's also great for experienced bakers who are looking for more consistency from their cakes.

  • How is this different from the Creative Cakes Course?

    The Creative Cakes Course is Begin with Butter's flagship course. That course is designed for bakers who want to create their own recipes. While there’s a techniques chapter in that course, Creative Cakes is more involved and it's designed more for the baker who wants to unlock their creativity by making their very own recipes. Perfecting Cake Techniques is the course for people who don't want to make their own cake recipes, but who want to execute other peoples' recipes confidently and consistently. In this course, you'll learn the techniques that I use as a trusted food blogger and cottage baker to make consistent and delicious cakes every. time.

  • When will this course be available?

    You can download as soon as you purchase. The course launched on May 10th and is available now!

See What Our Students Say About Our Courses!

“The advice she gave me helped me get a perfect cake on my Christmas table. She is such an energetic, passionate, and amazing teacher. The way she explains things just make sense to me. She not only explains what to do, but why you should do it that way...I've tremendously improved my baking, allowing me to produce baked goods for my family that are not only delicious to eat, but beautiful as well!”

Emily

“Shani provided value to everyone in the class by sharing tips relevant to relative novices like me, to the seasoned baker interested in honing their skills.”

Christine

“With 50 years experience baking, I can now look at a recipe and understand why it works. She explains everything in an easy to understand manner...It's been like having all of your best friends in the kitchen with you.”

Amy

Can I Just Say...I'm So Glad You're Here!

I'm looking forward to helping you break your baking barriers.

You don't have to struggle with cake techniques another day. I'm here to help you answer the "burning" questions so that you can take your baking to levels you never imagined!
Shani laughing over ingredients

Stay in Touch!

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Thank You

You're a Click Away from Better Cakes!

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